Author Archive
5 Things You Must Check Before Buying a Food Truck
Hello, I am Katashima, and I provide support for starting food truck businesses.When you decide you
13/10/2026
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[#01] I want to build a food truck shop on my own land. YAMANeko's new challenge.
Hello. This is FOOD STAND YAMANeko.Currently, I am selling hamburgers using a food truck in Yamaguchi
12/10/2026
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[Introduction] I'm Katashima, with 20 years of experience in food trucks | What this note covers and information on a 90-minute free consultation
Nice to meet you. I’m Takahiro Katashima, and I have 20 years of experience in the
11/10/2026
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8 to 9 food trucks, sales down to one-third. The reason I didn't quit even with a deficit of about 25 million yen
Food trucks are more agile and resilient than fixed-location stores.Before the pandemic, I also thought that
11/10/2026
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Startup Capital for Food Trucks: I Split It into 'Personal Funds for the Vehicle, Loan for Equipment' | 3 Mistakes I Made with Startup Costs (12 Years as a Takoyaki Vendor)
Hello! This is the Gifu-based takoyaki food truck ‘Kiwami Takoyaki Pierrot.’ I have been in the
11/10/2026
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Food Truck U. helping budding entrepreneurs
ANDERSON — Food Truck University is underway at the Flagship Enterprise Center. Terry Truitt, the CEO
7/10/2026
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[True Report] (Extreme Opinion) It is better for food trucks not to move
I have been running a food truck for over five and a half years, and I
6/10/2026
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What I learned from running 15 food trucks. My competitors weren't other food trucks.
When I first started my food truck business, I was quite concerned about other food trucks.What
4/10/2026
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My first day's sales were 650 yen. The reason I've been able to keep my food truck going for 20 years
Nice to meet you. I’m Katashima, and I provide support for starting food truck businesses.About 20
2/10/2026
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Chippewa Valley food truck industry growing
Food trucks are showing up on streets and at more events across the Chippewa Valley this
2/10/2026
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