Hyderabad’s food trucks have found a perfect spot in the city but face challenges too

It was a cloudy October morning in Hyderabad, and Durga Prasad Kanumuri had prepared three types of batter – idli, dosa and vada – and readied other ingredients that would be used on his food truck …
Bron: Hyderabad’s food trucks have found a perfect spot in the city but face challenges too